Focused on Your Success

From product evaluation and promotion, to team development and training to catering, Master Chef Consulting Group covers every facet of the foodservice and restaurant industry: Front-of-House + Back-of-House + Management.                                                                                                 

Certified Master Chef Dale Miller

Dale Miller

Chef Dale Miller, CMC, WGMC, AAC, is one of only 69 Certified Master Chefs in the United States.

With years of extensive training and experience as a chef, restaurateur, foodservice consultant, and culinary professional, Chef Miller is dedicated to providing the best in creative and comprehensive consulting services. More here...

Upcoming Projects & Events 2023

Chef Dale Miller upcoming events.

Projects in the Pipeline:

  • Full Service Consulting A - Z
    New Fast Food Chicken Concept
    Oxford, AL (Opening Spring 2024) 
  • Full Service Consulting A - Z
    New 800 Seat Events Center
    Bristol, CT (Opening June 2023)
  • Complete Kitchen Design/Rehab
    Landmark Italian Restarant
    Chicago (Complete February 2023)
  • Full Service Consulting A - Z
    New 120 Seat Restaurant Project
    Kingston, NY (Opening April 2023)

Events we are Attending:

  • Maple Leaf Farms Board Meeting
    Marco Island, FL - February 2
  • US State Dept. Diplomatic Corps 
    Washington, DC - February 9
  • NRA Show
    Chicago, IL - May19 - 20

 What do you need? Contact us TODAY!



What We Do For Our Clients

  • New Product Evaluation
  • Menu Concept & Development
  • Restaurant Start-Up/Planning
  • Catering & Event Planning
  • Kitchen Design
  • Team Development & Training
  • Recipe Development
  • Ideation Sessions
  • Private Dining
  • Product Promotion & Demomonstrations

Contact us to schedule an appointment