Focused on Your Success

From product evaluation and promotion, to team development and training to catering, Master Chef Consulting Group covers every facet of the foodservice and restaurant industry: Front-of-House + Back-of-House + Management.                                                                                                 

Certified Master Chef Dale Miller

Dale Miller

Chef Dale Miller, CMC, WGMC, AAC, is one of only 69 Certified Master Chefs in the United States.

With years of extensive training and experience as a chef, restaurateur, foodservice consultant, and culinary professional, Chef Miller is dedicated to providing the best in creative and comprehensive consulting services. More here...

Recent & Upcoming Projects 2023/2024

Chef Dale Miller upcoming events.

Projects in the Pipeline:

  • New Bristol Events Center
    Full Consulting Services 
    Bristol, CT (April 2024)

  • New Hotel Kitchen Design
    Menu/Recipes/Staff Training
    Hyatt Place Arden, NC (April 2024)

  • New Hotel Restaurant Menu
    Development/Recipes/Staff Training
    Opening Support
    Element Hotel by Marriott/Skyline Bistro
    Cartersville, GA (Opening June 2024)

Recent Projects:

  • Complete Kitchen Design/Rehab
    Landmark Italian Restarant
    The Italian Village
    Chicago (Completed February 2023)

  • Full Service Consulting
    New 120 Seat Restaurant Project
    Brickmen Kitchen & Bar
    Kingston, NY (Completed April 2023)

What do you need? Contact us TODAY!



What We Do For Our Clients

  • New Product Evaluation
  • Menu Concept & Development
  • Restaurant Start-Up/Planning
  • Catering & Event Planning
  • Kitchen Design
  • Team Development & Training
  • Recipe Development
  • Ideation Sessions
  • Private Dining
  • Product Promotion & Demomonstrations

Contact us to schedule an appointment