Focused on Your Success
From product evaluation and promotion, to team development and training to catering, Master Chef Consulting Group covers every facet of the foodservice and restaurant industry: Front-of-House + Back-of-House + Management.
Certified Master Chef Dale Miller
Chef Dale Miller, CMC, WGMC, AAC, is one of only 68 Certified Master Chefs in the United States.
With years of extensive training and experience as a chef, restaurateur, foodservice consultant, and culinary professional, Chef Miller is dedicated to providing the best in creative and comprehensive consulting services. More here...
Upcoming Events
2019
October 23 -24
Urban Wren Winery | Pre-Opening Meeting
Greenville, SC
October 30 - November 6
Grand Opening | Staff Training/Support
Home2Suites Hotel | Ridley Park, PA
December 15 -21 (Tentative)
Urban Wren Winery
Preparations | Staff Training | Soft Opening
Greenville, SC
What We Do For Our Clients
- New Product Evaluation
- Menu Concept & Development
- Restaurant Start-Up/Planning
- Catering & Event Planning
- Kitchen Design
- Team Development & Training
- Recipe Development
- Ideation Sessions
- Private Dining
- Product Promotion & Demomonstrations